It's our 50th episode! Johnny and I pull out some expensive selections for the occasion, including Sam Adams Chocolate Bock, one of the Sam Adams "Extreme" line of beers that is fermented over a bed of Swiss chocolate, and Dogfish Head's Pangaea, a beer that boasts ingredients from every continent on the earth, including its water from Antarctica! We're lucky enough to have some balloons and audience participation to celebrate the occasion - enjoy!
