In this episode, Cindy discusses the origins of the Dragon Boat Festival, and its traditional food, rice dumplings, or Zongzi (粽子). Thanks and see you next episode! For more information about the Dragon Boat Festival, be sure to read Setting the Stage for Chinese, Level 2 (http://www.cheng-tsui.com/store/products/setting_stage_chinese/setting_stage_chinese_level_2), to read a play about its origins.
