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	<title>ExploreCulinaryさんの新着動画</title>
	<link>https://liaoningmovie.net/member?mid=82171568</link>
	<description><![CDATA[]]></description>
	<dc:language>ja</dc:language>
	<dc:creator>FC2, Inc.</dc:creator>
	<dc:date>Fri, 06 Jun 2008 07:52:56 +0900</dc:date>
		
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		<title>ExploreCulinary.tv - Salsa Verde</title>
		<link>https://liaoningmovie.net/content/200806064eDyrUg0/</link>
		<description><![CDATA[<a href="https://liaoningmovie.net/content/200806064eDyrUg0/"><img src="http://www.veoh.com/up/thumb/" /></a><br />Derek Brewster, a culinary arts student at The International Culinary School at The Art Institute of Dallas, prepares Salsa Verde at www.exploreculinary.tv. The site is home to a web-based video cookbook featuring culinary students preparing recipes from a host of global cuisines. The videos serve as a resource for culinary arts information and distinctive recipes from around the world. Visit www.exploreculinary.tv to learn more. ]]></description>
		<dc:subject>その他</dc:subject>
		<dc:date>Fri, 06 Jun 2008 07:52:56 +0900</dc:date>
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		<title>ExploreCulinary.tv - Stir Fried Squid</title>
		<link>https://liaoningmovie.net/content/20080606VphZLH9G/</link>
		<description><![CDATA[<a href="https://liaoningmovie.net/content/20080606VphZLH9G/"><img src="http://www.veoh.com/up/thumb/" /></a><br />Adam Stone, a culinary arts student at The International Culinary School at The Art Institute of California -- Los Angeles, prepares Stir-fried Squid with Fermented Black Bean Paste at www.exploreculinary.tv. The site is home to a web-based video cookbook featuring culinary students preparing recipes from a host of global cuisines. The videos serve as a resource for culinary arts information and distinctive recipes from around the world. Visit www.exploreculinary.tv to learn more. 
]]></description>
		<dc:subject>その他</dc:subject>
		<dc:date>Fri, 06 Jun 2008 07:42:33 +0900</dc:date>
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