Five O'Clock Dallas interviews Il Cane Rosso's Jay Jerrier, a certified neopolitan pizza expert. Jay travels around Dallas/Fort-Worth with a giant clay oven, making some of the best pizza in DFW!
Five O'Clock Dallas heads out for a classy evening at Library Bar, complete with live piano music and insight from Chef Jeff, the Warwick Melrose's all-star chef.
This week's Happy Hour at Home features angel hair pasta and veggies paired with a delicious Portuguese red wine. Watch to learn how to make your own tasty Happy Hour at Home. For more, visit http://www.fiveoclockdallas.com
This week's Happy Hour at Home features Blackened Chicken Tacos and Shiner Smokehause beer. Watch to learn how to make your own tasty Happy Hour at Home. For more, visit http://www.fiveoclockdallas.com
On The House review of The Flying Saucer in Addison, Texas. The Flying Saucer rivals and perhaps exceeds The Ginger Man for its beer selection and sheer awesomeness. For more, visit http://www.fiveoclockdallas.com
On The House video review of our new favorite Greenville bar, J Pepe's. Cheap drinks, laid back atmosphere, and a POOL. That's right, a pool. Enjoy! For more, visit http://www.fiveoclockdallas.com
Alyssa and Colin from www.fiveoclockdallas.com show you how to have your own happy hour at home. This episode, Alyssa shows you how to cook a homemade BBQ Chicken Pizza, and Colin pairs with a tasty Pale Ale.
Alyssa of Fiveoclockdallas.com interviews Vintner Duane Dappen D-Cubed cellars, and executive vice president of ZAP. For more, visit http://www.fiveoclockdallas.com
The Five O'Clock Dallas team goes to the Zinfandel Advocates & Producers (ZAP) Grand Zinfandel Tasting at the Tower Club in Dallas. The tasting was run with the Wine & Food Foundation of Texas. Visit http://www.fiveoclockdallas.com for more info.
This Saturday, May 16th, the Tipperary Inn in Lakewood will officially close it's doors. While the Tipp may not be remembered for it's food, it will be missed as a quality neighborhood pub. Be sure to stop by before Saturday for one last drink!
In this episode of On The House, the Five O'Clockers review Lakewood's own, Times Ten Cellars. Times Ten Cellars is a wine bar with a spectacular twist - they make their own wine! For more info, check out http://www.fiveoclockdallas.com/on-the-house
