【Traditional Japanese Restaurant】Let’s Have a Fancy Dinner at a Traditional Restaurant in Japan!【Summary】
Going to a traditional Japanese restaurant in Tokyo!
Have you guys ever been to a traditional Japanese restaurant?
We'll see what it's actually like inside it and have a dinner there. Hope you guys are gonna feel like you’re really visiting it and eating the food. So guys, let’s get started!
【Contents】
00:00 Intro & Around the Restaurant
00:50 The Interior
03:38 Order ＆Cheers!
05:34 Appetizer
07:14 Futamono
10:12 Otsukuri (Kind of Sashimi)
12:03 Considerate Service
14:18 Main Dish!
20:47 Side Dish
22:27 Cozy Restaurant
23:21 The Last Dish
26:49 Relaxing Time
28:14 Dessert
32:14 Outro
32:30 Bonus
【The Course Menu】
＊I did my best but some dishes are very Japanese unique things, and I couldn't translate well.
①Appetizer
・Boiled Komatsuna (Japanese Mustard Spinach) in Soy Sauce
・Monkfish Liver
・Shrimp Sushi
・Egg Castella (Kind of Tamagoyaki)
・Propagule Shinjo (Kind of Fish Cake)
・Grilled Sweet Sea Bream with Urchin
・Boiled Abalone
②Otsukuri (Kind of Sashimi)
・Tuna
・Sea Bream Matsukawa Zukuri
・Amberjack
・Cuttlefish
③Futamono
Soft Roe Tofu & Codfish with Thick Yuba Asian Sauce
④Main Dish
Kuroge Beef Sukiyaki
⑤Side Dish
Simmered Canola Flowers in Soy Sauce & Scallops with Egg Yolk Vinegar Sauce
⑥The Last Dish
Seasoned Rice with Sea Bream
⑦Dessert
Monaka Ice Cream
【Websites】
・The Restaurant's Website (English)
https://www.kitaohji.co.jp/english/sp/index.html
【Hashtags】
#traditionaljapaneserestaurant #japanesetraditionalrestaurant #traditionalrestaurantinjapan #japanesetraditionalfood #traditionaljapanesefood
