FC212.12 Video

Listen as Miles Irving one of the UK's master foragers discusses his outlook on wild foods and foraging and then goes on to talk about his latest book The Forager Handbook, which some are calling the new Food For Free for the 21st Century.

Short video that explains what to look for in good foraging courses.

Herbalist Frank Cook, the internationally renowned edible wild plant expert, discusses the importance of Nettle (Urtica dioica) as food and medicine.

Dave & Andy Hamilton from Selfsufficientish take us on an urban forage in Bristol. They uncover the edible plants found on their way which include Goosefoot Chenopodium, Nettles Urtica and Dock Rumex.

In this video Frank Cook discusses the many uses of Dock as wild food and herbal medicine.